The Moillard Chablis Premier Cru is a superb expression of its esteemed terroir, showcasing the classic minerality and tension for which the appellation is celebrated. This elegant Chardonnay offers a compelling step up in complexity and structure from village-level Chablis, making it a benchmark for the style.<\/p>\n
Maison Moillard, established in Nuits-Saint-Georges in 1850, is a historic and respected Burgundy n\u00e9gociant-\u00e9leveur. With deep roots in the region, they are known for crafting wines that faithfully reflect their specific vineyard origins through traditional methods. Moillard maintains a strong reputation for consistency and quality across its extensive range of appellations.<\/p>\n
This wine pours a pale lemon-gold with glints of green, offering an expressive nose of green apple, lemon peel, and a distinct wet stone or gunflint minerality. On the palate, it is crisp and vibrant with a racy acidity that carries flavors of zesty citrus and a saline, oyster shell character. The finish is long, clean, and intensely mineral-driven.<\/p>\n
Serve the Moillard Chablis Premier Cru lightly chilled, between 10-12\u00b0C, to best appreciate its complex aromatics and texture. It is a quintessential partner for oysters on the half shell, grilled sea bass, or fresh goat cheese.<\/p>\n","protected":false},"excerpt":{"rendered":"
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