Paul Mas Merlot is an inviting Pays d’Oc red with ripe fruit and a smooth, rounded texture. Its approachable style makes it a dependable choice for relaxed dinners and a wide variety of everyday dishes.
The Paul Mas varietal range presents familiar grapes through a southern French lens. This Merlot focuses on the grape’s supple character, offering generous flavour in a style that is easy to enjoy at the table.
Plum and blackberry aromas are joined by a subtle coffee-like note. The palate has a rounded fruit core, supported by gentle tannins that give shape without overwhelming the wine. The finish is smooth and satisfying, carrying the ripe fruit and a touch of savoury depth.
We recommend serving at 15-17°C (59-63°F). Pair with roast chicken, pork, beef meatballs or mushroom pasta. It also makes an easy companion to a platter of mild hard cheeses.



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