Moillard Bourgogne Pinot Noir is an approachable introduction to red Burgundy, with fragrant fruit and a versatile, food-friendly style. It is an inviting choice for drinkers who enjoy a lighter red with freshness and a supple texture.
Moillard’s Burgundy portfolio includes both regional wines and more specific vineyard expressions. This Bourgogne Pinot Noir presents the grape at the regional level, offering a useful introduction to the house and to Burgundy’s signature red variety.
Expect a red-fruit profile with cherry and berry notes, accompanied by a gentle savoury impression. The palate is fresh and balanced, with restrained tannins giving shape to the fruit. Its lighter structure allows it to complement dishes that might be overwhelmed by a fuller red.
We suggest serving at 14-16°C (57-61°F). Pair with roast chicken, grilled salmon, pork or mushroom risotto. A brief chill helps maintain the wine’s freshness and aromatic clarity.



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