Camelia Appassimento is a wonderfully rich and expressive red wine from Italy’s sun-drenched Puglia region. Crafted using the traditional ‘appassimento’ technique of drying grapes before fermentation, this wine delivers an intense concentration of ripe fruit flavours with a velvety smooth finish.
The Camelia brand is dedicated to showcasing the classic wine styles of Italy, capturing the authentic character of each specific region. Based in Puglia, their winemaking philosophy combines modern techniques with a deep respect for tradition, such as the ancient appassimento method. Their goal is to produce accessible yet characterful wines that offer exceptional quality and a true taste of Southern Italy.
In the glass, this wine displays a deep, intense ruby-red color, releasing powerful aromas of ripe dark cherries, plum jam, and sweet spices like cinnamon and vanilla. The palate is full-bodied and velvety, where the rich flavours of dried figs, raisins, and a hint of chocolate are beautifully balanced by soft, rounded tannins. It culminates in a long, warm, and persistent finish that echoes its concentrated fruit character.
To best enjoy its complex profile, serve the Camelia Appassimento slightly chilled at around 16-18°C (60-65°F). It pairs magnificently with rich, hearty dishes such as braised red meats, game stews, lasagna, or a platter of well-aged hard cheeses.
Reviews
There are no reviews yet.