From the visionary winemaker behind Château Angélus, this wine is a masterclass in its grape variety, showcasing a pure and accessible take on Bordeaux’s signature grape. The Hubert de Boüard Merlot brilliantly balances ripe fruit intensity with a refined, polished texture, making it both impressive and immediately enjoyable.
Hubert de Boüard is the celebrated co-owner of Saint-Émilion’s legendary Château Angélus, a pioneering figure known for his meticulous viticulture and innovative techniques. As a world-renowned consultant and through his personal projects, he crafts exceptional single-varietal wines that express both the character of the grape and his unique, modern vision. This dedication has cemented his status as one of the most influential personalities in the world of wine.
The Hubert de Boüard Merlot pours a brilliant, deep ruby red, revealing inviting aromas of ripe black plum, cherry, and a subtle hint of spice. On the palate, it is wonderfully round and supple, with velvety tannins framing concentrated flavors of dark fruit and a touch of mocha. The finish is smooth and balanced, displaying an elegant persistence that speaks to its quality craftsmanship.
For the optimal experience, serve this versatile red wine slightly chilled, around 16-18°C (60-65°F). It pairs beautifully with a range of dishes, including roasted chicken, grilled pork chops, hearty pasta with meat sauce, or a classic charcuterie board.



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