Côté Mas L’Esprit du Midi Art Series Cabernet Sauvignon offers a generous southern French interpretation of this familiar red grape. Its dark-fruit character and satisfying structure make it a useful choice for meals centred on grilled or roasted meat.
Created within the Domaines Paul Mas portfolio, L’Esprit du Midi celebrates the wine culture of southern France. The Art Series presentation adds a creative touch to a range built around recognizable grape varieties and accessible regional character.
The Cabernet style brings dark berries and blackcurrant to the foreground, with a gently savoury, spicy impression. A rounded fruit core sits within a structured palate, leading to a substantial finish. It is an inviting option for drinkers who enjoy flavourful reds with a little grip.
We suggest serving at 16-18°C (61-64°F). Pair with steak, lamb chops, beef burgers or mature Cheddar. Roasted vegetables with herbs also make a satisfying accompaniment.



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