Paul Mas Chardonnay

Paul Mas Chardonnay is a rounded southern French white that combines ripe fruit with a gently rich texture. It offers an inviting style for those who enjoy Chardonnay as a companion to a complete meal.

This Pays d’Oc bottling belongs to the Paul Mas varietal collection. The range presents familiar grapes through the generous conditions of the Languedoc, with an emphasis on flavour and accessibility at the table.

Pineapple and other ripe-fruit notes are joined by a nutty impression and a subtle hint of vanilla. The palate feels smooth and rounded, balanced by enough freshness to keep the richer flavours lively. A gently lingering finish gives the wine a satisfying sense of substance.

We suggest serving at 10-12°C (50-54°F). Enjoy with roast chicken, shellfish pasta, grilled fish or a creamy vegetable dish. Avoid overchilling so the fruit and softer aromas remain expressive.