Paul Mas Grenache Noir

Paul Mas Grenache Noir offers a generous Mediterranean red with inviting fruit and a supple feel. It is a useful choice for diners who enjoy a rounded red with enough savoury character to accompany a variety of dishes.

Grenache has a natural place in the southern French vineyards represented by Paul Mas. This varietal bottling gives the grape its own spotlight, introducing its warmth of flavour and food-friendly personality within the Pays d’Oc range.

The wine’s style centres on ripe red fruit, with gentle spice and a soft herbal impression. A rounded palate and approachable tannins make it easy to enjoy, while a fresh lift gives balance to the fruit. The finish is generous and uncomplicated.

We recommend serving at 15-17°C (59-63°F). Pair with grilled pork, lamb skewers, roasted aubergine or tomato-based pasta. It also complements a casual platter of charcuterie and firm cheeses.