La Gioiosa Prosecco Treviso is a fresh, lively sparkling wine with delicate fruit and a fine stream of bubbles. Its approachable style makes it a versatile choice for an aperitif, a celebration or a light meal.

La Gioiosa’s Treviso expression comes from Veneto and is made with Glera, the grape at the heart of Prosecco. The producer’s style emphasizes aromatic freshness and immediate enjoyment, making this an easy bottle to share across many occasions.

Golden-apple notes mingle with a delicate floral impression. The palate is fresh and harmonious, with gentle bubbles carrying the fruit through a clean finish. Its light, lively character works especially well with savoury starters and simply prepared seafood.

We suggest serving at 6-8°C (43-46°F). Enjoy with steamed shellfish, prawns, savoury canapés or light vegetable tempura. Pour into a tulip-shaped glass to preserve the bubbles while allowing the aromas to develop.